Panettone baking mold in pure cellulose paper, with florentine design, for 300 gr of product.
The P 110 H 85 single-dose baking mold is a paper baking shape designed for the production of panettone, but also suitable for other types of dough. The pure cellulose paper is resistant to food fats and can withstand both freezing and baking up to 220 °. This baking mold is recyclable, it must not be buttered before use and thanks to its particular self-supporting structure it does not need to be inserted into preformed metal molds. The elegant design makes it suitable for the presentation of the finished product.
Pieces per case pack: 2400
Pieces per pallet: 28800
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